Nutritional therapies have long been recognized for their integral role in managing various health conditions. From boosting immunity to aiding in chronic disease prevention, the influence of food on overall well-being is immense. By integrating traditional wisdom and modern scientific understanding, Nutritional Therapies have become a cornerstone of holistic healthcare. The importance of a balanced diet, rich in vitamins, minerals, and antioxidants, plays a significant role in mitigating the effects of illnesses such as diabetes, heart disease, and even cancer. The therapeutic potential of certain foods, herbs, and natural supplements is continuously being explored through research, offering new hope for alternative treatments and promoting a preventative approach to health.
Title : Food nutrition and diet in traditional medicine and integrative health
Julieta Andico Songco, JAS Consulting Services, United States
Title : Role of natural products in obesity prevention – pros and cons
Mohammad Kamil, Lotus Holistic Health Institute, United Arab Emirates
Title : Effect of upper cervical diaphragm pelvis and foot manipulative techniques in the treatment of nonspecific low back pain: A pilot study
Raphael Aparecido Geraldin Pedroso, Colégio Brasileiro de Osteopatia (CBO), Brazil